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KMID : 0881720050200040267
Journal of Food Hygiene and Safety
2005 Volume.20 No. 4 p.267 ~ p.271
Determination of Phosphatidylcholine in Korea Functional Foods Containing Lecithins using HPLC with Evaporative Light-Scattering Detector (ELSD)
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Abstract
KEYWORD
Phosphatidylcholine, ELSD, soy lecithin, egg yolk lecithin
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